{"product_id":"the-vicshow-brisket-rib-guide-bundle","title":"The VicShow Brisket + Rib Guide BUNDLE","description":"\u003cp data-pm-slice=\"1 1 []\"\u003e\u003cspan\u003eWant to learn how I make BOTH my brisket and ribs? This bundle includes both complete guides for $20 instead of $30!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThese are the guides I wish I had when I first started. I went through a TON of trial and error, and I wanted to put what I’ve learned into one place you can follow while making your own.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eI go WAY beyond just giving you a temperature and cook time. I explain exactly what I do, why I do it, and what I’m looking for throughout each cook!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhat’s Included?\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe VicShow Brisket Guide — 35 Pages\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• No Wrap (My Favorite!)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Foil Boat\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Fully Wrapped (Butcher Paper or Foil)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eI walk you through choosing your brisket, trimming, seasoning, wood and smoke, smoker placement, planning your cook, and all three methods. I also explain how I check for tenderness, when I pull it depending on my planned hold, resting and holding, slicing, leftovers, and troubleshooting!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe VicShow Rib Guide — 35 Pages\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Baby Back Ribs\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• St. Louis Ribs (Wrapped AND No Wrap)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Party Ribs\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e• Dino Beef Ribs\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eI cover the equipment I use, prep, seasonings, temperatures, timing, wrapping, saucing, and how I check for tenderness, along with the little things I’ve learned from making a ton of ribs!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBoth guides include quick-reference recipes you can screenshot and keep open while you cook, so you don’t have to search through the full guide every time.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eYou’ll receive TWO downloadable PDF guides, with 70 pages combined. These are the same complete guides sold individually, both included for $20!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThank you guys SO much for supporting me! I hope these help you make some AMAZING food! ❤️\u003c\/span\u003e\u003c\/p\u003e","brand":"VicShow","offers":[{"title":"Default Title","offer_id":68026833207447,"sku":null,"price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0749\/2245\/9287\/files\/Screenshot_198.png?v=1791695733","url":"https:\/\/itsvicshow.com\/products\/the-vicshow-brisket-rib-guide-bundle","provider":"VicShow","version":"1.0","type":"link"}